**NEW CAMP ALERT**
Teen Culinary Masterclass is designed for young cooks who are comfortable in the kitchen. This immersive Culinary Masterclass challenges students to level up their skills through hands-on, chef-led instruction.

This camp is ideal for kids and teens who can independently crack an egg, use basic kitchen tools safely, and follow multi-step cooking instructions.

This camp is a premium course and will have a maximum attendance of 8 students. 
Each student will have an independent cooking station, ingredient setup and tools.

Monday-Friday, 1:30pm-4pm

Students Will Master:

• Knife skills and kitchen safety
• Cooking methods: sautéing, roasting, baking, and pan-searing
• Flavor building, seasoning, and balancing tastes
• Baking fundamentals and pastry techniques
• Reading and executing recipes independently
• Plating and presentation like a pro

Camp Experience:

• Small-group, hands-on instruction (max 8 attendees)
• Age-appropriate independence with chef oversight
• Independent cooking station and mise en place
• Collaborative cooking challenges
• Exposure to global cuisines and elevated recipes

Who This Camp Is For

• Ages 10–17
•  Comfortable working independently in the kitchen
•  Can crack eggs, measure ingredients, and follow recipes
•  Loves cooking and wants to improve technique—not just “try it out”
• Comfortable in a fast-paced instructional enviroment (age-appropriate, of course)

This is the perfect camp for aspiring chefs, passionate home cooks, and teens who want to sharpen their skills in a fun, supportive, and professional-style environment.

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